Mini Banana Pancakes for Babies (8+ Months)
Naturally sweetened with date powder – no refined sugar, no butter needed
Equipment
- pan
Ingredients
- 1 ripe banana
- 1 egg
- 3 tsp plain yogurt
- 3 tsp all-purpose flour
- 2 tsp melted butter or mild oil like canola or sunflower
- ½ tsp baking powder
- 3 tsp date powder adjust to taste
Instructions
- Mash the banana in a bowl until smooth.
- Add the egg and yogurt. Mix well.
- Stir in the flour, baking powder, and date powder.
- Add melted butter or oil and mix until combined.
- Heat a non-stick pan over low-medium heat.
- Spoon small rounds of batter into the pan.
- Cook 1–2 minutes on each side, until golden.
- Let cool slightly before serving to baby.
Notes
Tip: These pancakes are soft and naturally sweet — perfect for baby-led weaning or a healthy snack.
📌 Save this recipe for later and try it when you're short on time but want something homemade and wholesome!